This article was originally published on EcoWatch. It’s time for the climate movement to become carbon-literate. While the NGOs do great work, they’re missing half the solution to our planet’s looming climate chaos. With the natural carbon sequestration of regenerative agriculture, we can keep CO2 out of our skies and seas and put it back into the soil where it belongs.
This article was originally published on EcoWatch. The millions of Starbucks “Monsanto milk” lattes intensify the industrial dairy production now overloading the atmosphere with CO2. And that excess carbon threatens all sea life—from the tiny plankton struggling to form shells in acidified waters to the whales that feed on those plankton and the algae that […]
This article is part two of a two-part series. Read part one. Carbon sequestration land practices improve the rate at which CO2 is removed from the atmosphere and converted to organic matter in the soil. It’s time for everyone who cares about the future of food to help change the failing industrial-ag system, voting three […]
It turns out that automotive emissions are not the greatest culprit in global warming. We now know that manufactured fertilizers and confined animal feedlot operations give off more greenhouse gases than all transportation methods combined. And that’s why the solution to our global food and environmental crisis is literally under our feet.
Learn more about The Solution Under Our Feet: How Regenerative Organic Agriculture Can Save the Planet, originally published by EcoWatch.